Easy Veggie Patties
Ingredients:
1 zucchini, grated
2 carrots, grated
1/2 cup broccoli, grated
1/3 cup flour
3 eggs
1/2 teaspoon Cajun seasoning
1/2 teaspoon pepper
2 tablespoons vegetable oil
Instructions:
Prepare the vegetables: Grate the zucchini, carrots, and broccoli. Place the grated vegetables in a clean kitchen towel or cheesecloth and squeeze out excess moisture.
Mix ingredients: In a large mixing bowl, combine the grated vegetables, flour, eggs, Cajun seasoning, and pepper. Stir until well mixed. The mixture should hold together; if it’s too wet, you can add a bit more flour.
Heat the oil: Heat the vegetable oil in a large skillet over medium heat.
Form patties: Using your hands or a spoon, form the vegetable mixture into small patties, about 2-3 inches in diameter.
Cook the patties: Place the patties in the hot skillet and cook for about 3-4 minutes on each side, or until they are golden brown and crispy.
Drain and serve: Remove the patties from the skillet and place them on a paper towel-lined plate to drain any excess oil.
Serve your Easy Veggie Patties hot as a snack, appetizer, or side dish. Enjoy!